“Boulder chefs Kelly Whitaker, Daniel Asher helm kitchen in Lafayette”
The Modern Eater: When Food Imitates Life: Getting Philosophical with Chef Daniel Asher and Stem Ciders Eric Foster
“There are no shortcuts, people need to know the difference.”
Zagat Denver: First Look: Acreage Blossoms in Lafayette
“Here’s the dry dictionary definition of the word stem — “the main body or stalk of a plant or shrub.” Here’s a juicier paraphrase: “the tiny lifeline on which a bounty depends.” That also happens to be an apt description of Stem Ciders, whose minuscule RiNo taproom has borne enormous fruit in the form of wide distribution, accolades and now, a tenfold expansion.”
5280 Magazine: Stem Ciders Expands Into Lafayette with Acreage
“The venue, opening February 24, pulls triple-duty: It’s a cider house, a production facility, and a restaurant from chef Daniel Asher'”
The Denver Post: Stem Ciders’ new 12-acre facility combines cider house, restaurant, and apple orchard
“When Stem Ciders outgrew its production facility and taproom in RiNo, co-founder and CEO Eric Foster looked for a new facility that they could grow into, with maybe room for a little food, too. What he got was even bigger than that.”
Eater Denver: Acreage Brings Cider and Wood-Fired Fare to a Hilltop in Lafayette
“Inside the new food and drink destination along the front range.”
PorchDrinking: Insert Tree Pun Here: First Look as Stem Ciders’ Acreage Opens for Business
“This weekend’s opening of Acreage, signals the next chapter in Stem Ciders’ meteoric rise over the past four years.”
Westword Denver: First Look: Stem Ciders Opens New Farmhouse Restaurant
“Acreage combines wood-fired cooking, Spanish influences and Colorado meats and produce into a rustic menu built to complement Stem’s lineup of ciders. Here’s a preview of what to expect when you go.”
Eater Denver: Two Big Boulder Chefs Sign Onto Lafayette Cider House Project
“Daniel Asher and Kelly Whitaker will help turn Acreage into a Basque-inspired Colorado eatery.”
Join the Acreage Team!
We’re building the Acreage team! Now hiring full time, part time, front of house, back of house, and more. If interested and qualified, please send resume and cover letter to firstname.lastname@example.org and reference Acreage Cider House & Eatery Team in the subject line.
For more information, click here to read full job descriptions at StemCiders.com.