Menu & Taplist

6.1 A semi-sweet cider with juicy blueberries, aromatic bergamot and a bright twist of key lime.

6.1 Bursting at the seams with Sabro, El Dorado and Citra hops. A healthy dose of apricot lends a silky mouthfeel and juicy finish. Notes of peach rings, passionfruit and dark resinous pine. Dry.

6.8 A delicate and crisp finish of our fresh pressed apples with a refreshing tart finish. Dry.

5.2 Bright & tropical pink guava puree with enlivening spicy notes of guajillo & Chile de árbol. Off-Dry

6.9 Juicy puckering lemons meet a splash of tropical mango flavor for a perfectly balanced refresher at home from backyard to tailgate. Served over ice. Off-dry.

6.9 Rich and sweet black tea with a kiss of ripe peach flavor makes for a sultry porch sipper worthy of lazy days and long nights. Served over ice. Off-dry.

5.8 Fresh pressed apples carefully fermented until just the right amount of sweetness remains. Off-Dry.

5.3 Fresh pressed apple sweetened with fresh pressed pear juice. Notes or caramel & sweet pear. Off-Dry.

5.6 A burst of juicy strawberry collides with bright Egyptian hibiscus flowers for a punch-like profile that perfectly walks the edge of sweet & tart. Off-dry.

4.3 Floral and not too sweet with bright berry-like notes from Egyptian hibiscus. Semi-sweet.

5.8 In collaboration with the Denver Botanic Gardens. Crisp & floral. A precise balance of sweetness and acidity on the palate makes for a finish reminiscent of a lavender lemonade.

7.1% Bolder, wilder take on our original Crabby Neighbor. Fresh – pressed Colorado Granny Smith and Crab apples fermented in wine barrels. A dry, complex cider with layered acidity, earthy depth, and whisper of oak.

6.4 In collaboration with The Real Dill. Dry cider finished with fresh pressed cucumber juice, Citra hops and a touch of sea salt. Dry.

6.9 Soft & sultry black tea paired with juicy tart raspberries.

6.9 Boozy version of the classic arnold palmer. Served over ice

5.0 A dazzling display of grapefruit & key lime purees with a subtle yet intriguing note of black pepper spice. Off-dry.

5.8 A Hawaiian inspired explosion of pineapple and strawberry with an energizing finish.

A non-alcoholic, hop-forward refresher made with fresh-pressed apple juice, apricot, and a splash of prebiotic apple cider vinegar. Dry-hopped with Sabro, El Dorado, and Citra for bold notes of peach rings, passionfruit, and dank pine. All the flavor, none of the booze!

A bright and balanced blend of real blueberry, key lime, and a hint of bergamot for a citrusy floral twist. Crafted with fresh-pressed apple juice and finished with prebiotic apple cider vinegar, this non-alcoholic refresher is bursting with juicy flavor and layered complexity. Tart, zesty, and just a touch botanical—like a fruit-forward spritz, minus the booze!

Lavender, Salted Cucumber, Paloma, Ridgeline

Blueberry Lime • Apricot Haze • Pear • Hibiscus

Suerte Blanco tequila, cointreau, lime +$2 make it a ‘cider marg’ we love Chile Guava or Blueberry Lime

real cranberry & raspberry juice blended with citrus vodka with a splash of key lime. served over ice.

Rum, blue caraçao, stem’s mango lemonade

Stem’s salted cucubmber, gin, pimm’s, lemon, simple

The Real Dill OG Bloody Mix, Tito’s vodka, lemon

Tito’s vodka, ginger liqueur, lime, ginger beer

Gin, campari, sweet vermouth

whistlepig rye whiskey, simple, bitters

whiskey, lime, ginger beer

4.5 This smooth, drinkable lager features a lovely Western hop flavor and aroma which gives way to a delicate malt flavor, finishing crisp and clean. Howdy Beer Co

7.0 Aromas of citrus, tropical fruit and Hawaiian punch. Medium-bodied, lightly sweet and smooth with a soft haze. Denver Beer Co

5.0 Traditionally delicious & crushable. This amber lager finished with a touch of caramel sweetness making for a well rounded and sessionable beer. Denver Beer Co

4.8 Slightly tart, mega refreshing raspberry kolsch. Denver Beer Co

6.3 fruited sour brewed with cranberries and raspberries Denver Beer Co

7.0 blood orange ipa with pineapple and tangerine Denver Beer Co

6.8 Tawny orange with flavors of lemon, ginger, pepper and orange. Funkwerks Brewing

6 barrel aged belgian style sour ale with tart cherries Funkwerks Brewing

7.1 Crisp & boldly hopped IPA. Notes of pine & citrus complicated by stone fruit. Great Divide Beer Co

5 lemonade ale that is sweet, sour deliciously balanced, and perfect for patio drinking! Great Divide Beer Co

9.5 surprisingly soft yet rich . undeniably roasty with notes of caramel & toffee Great Divide Beer Co

slightly tart, mega refreshing non-alcoholic raspberry kolsch. **non-alcoholic version may contain trace amounts of alcohol** Denver Beer Co

crisp, elegant, and balanced New Zealand wine known for its bright citrus and tropical fruit flavors, with hints of passionfruit, lemongrass, and white peach. It offers a refreshing acidity and a clean finish. Whitehaven

rich, dark fruit flavors like black cherry and currant, often complemented by notes of vanilla, toasted pastry, and dark chocolate from oak aging. J. Lohr

A bright and balanced blend of real blueberry, key lime, and a hint of bergamot for a citrusy floral twist. Crafted with fresh-pressed apple juice and finished with prebiotic apple cider vinegar, this non-alcoholic refresher is bursting with juicy flavor and layered complexity. Tart, zesty, and just a touch botanical—like a fruit-forward spritz, minus the booze!

A non-alcoholic, hop-forward refresher made with fresh-pressed apple juice, apricot, and a splash of prebiotic apple cider vinegar. Dry-hopped with Sabro, El Dorado, and Citra for bold notes of peach rings, passionfruit, and dank pine. All the flavor, none of the booze!